Cacao liquor or cocoa liquor (aka cocoa mass) is a brown gritty mass produced by grinding up cacao beans/nibs. The natural cocoa butter in the beans melts during the grinding allowing the cocoa beans to become a paste as they are ground – called cocoa liquor.
Cacao liquor is the precursor of chocolate, cocoa butter, cocoa powder and all other chocolate products. Of course, you can simply enjoy the cacao liquor as it is, as it is simply unsweetened chocolate!
Why is Cacao Liquor good for you?
Cacao has more antioxidant flavonoids than any food tested so far, including blueberries, red wine, and black and green teas. In fact, it has up to four times the quantity of antioxidants found in green tea.
How to use Cacao Liquor?
Cacao Liquor can be melted down and used in your own chocolate recipes. Adding additional Cacao Butter will result in a creamier tasting chocolate base. If you combine the liquor with Agave Syrup or honey and allow it to set into your fridge you have the beginnings of an amazing raw chocolate bar!
The Liquor can also be used to make Chocolate smoothies. As the liquor is hard and solid we advise that you use a powerful blender to ensure that your ingredients are blended smooth.
Benefits of Cacao Liquor
- Natural aphrodisiac
- Dilating blood vessels
- Super powerful antioxidant
- Can be used to combat skin problems including eczema, psoriasis & burns
- Supports a healthy cardiovascular system
- Strong stress reliever
- Improving the cellular functioning of those cells lining blood vessels
- Relaxing muscles
- Increasing insulin sensitivity in healthy persons
- Helping build strong bones & teeth
- Stimulating kidney & bowel function
- Containing more magnesium than any other food
- Lowers blood glucose levels
- Lowers the risk of hardening of the arteries
- Improving digestion
- Reduces free radicals throughout the body
- Boosting blood flow to the brain, heart, & other organs
- May be used to increase breast milk production
- Mood elevating properties
- Supporting a healthy heart
- Lowering bad LDL cholesterol while increasing good HDL cholesterol
- Endothelial function improved in overweight adults
- Anti-inflammatory properties
- May be helpful in reducing additional neural damage in the case of a stroke
- Reducing blood pressure
- Promoting an overall feeling of euphoria & well being
- Helpful for arteriosclerosis
- Helping to Maintain youthful, beautiful skin, hair, & nails
100% Organic Raw Cacao Liquor
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